3.50
Empanadas
con carne, pollo, maiz, jamon con queso o espinaca con queso. argentine turnovers with choice of beef, chicken, corn, ham & cheese or spinach & cheese.
Steakhouse · Argentinian Restaurant
Menu
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con carne, pollo, maiz, jamon con queso o espinaca con queso. argentine turnovers with choice of beef, chicken, corn, ham & cheese or spinach & cheese.
argentine provolone cheese cooked on the grill with olive oil and roasted red pepper.
quesos argentinos, salami, jamon crudo, aceituna y mortadella. argentine white cheese, salami, prociutto, olives and mortadella.
prociutto served with melon.
prosciutto served with hearts of palms, accompanied with argentine golf sauce.
poached tongue marinated with vinegar, garlic and pepper.
sliced eggplant marinated in vinegar, garlic and olive oil.
russian salad; poached chicken breast, potatoes, carrots and peas seasoned and tossed with mayonnaise.
argentine specialty -veal rolled and cooked with vegetables. served cold.
served on a table top grill, with salad
home made fresh mozzarella sautéed with spinach, roasted red pepper, garlic and olive oil.
mixed greens, tomatoes and onions.
sliced tomatoes served with onions, olives, oregano and olive oil.
with choice of argentine tomato sauce or white wine cream sauce
fettucine.
with meat or spinach filling.
potato dumplings
with spinach cheese or meat filling.
entrees, served with potato and salad
beef breaded then topped with baked ham, mozzarella and tomato sauce
beef, breaded and topped with two fried eggs.
chicken breast, breaded and topped with baked ham, mozzarealla and tomato sauce.
short ribs, cooked on the grill served with salad and vesuvio potatoes
outer skirt, cooked on the grill, served with salad and vesuvio potatoes.
Vacio flap meat, cooked on the grill, served with salad and vesuvio potatoes
12 oz. sirloin steak, cooked on the grill, served with salad and vesuvio potatoes.
grilled half chicken, marinated with white wine lemon sauce, served with vesuvio potatoes and salad.
grilled chicken breast accompanied with vegetables, served with chimichurri.
asado, chorizo, molleja y morcilla con ensalada for one: grilled short ribs, sausage, beef sweetbread and black sausage.
served on a table top grill, with salad.
asado, vacio, chorizo, molleja y morcilla con ensalada for two: grilled short ribs, flap meat, sausage, beef sweetbread and black sausage.
Served on a table top grill, with salad.
2 sausages
beef sweetbread
black sausage
french fries
sweet potatoes
vesuvio potatoes
mashed potatoes
sauteed vegetables
grilled asparagus
Inka Kola, sweet peruvian soda Guarana, brazilian fruit soda Malta, thick malt soda
manzana (apple), naranja (orange), toronja (grapefruit), frambuesa (cranberry), tomate (tomato)
cafe tango 2.50, cappuccino 5, espresso 3, double espresso 5, cortado 4, cafe latte 5, cafe ole 5
with choice of argentine tomato sauce or white wine cream sauce
Oven baked eggplant layered with spinach, provolone, parmesan, and ricotta. Served with a tomato cream sauce
Mix of mussels, calamari, crab meat and octopus in a chopped salad arugula seasoned with garlic and olive oil.
sautéed shrimp with white wine sauce mixed with spinach and mushroom.
Oven baked Norwegian salmon sautéed in your choice of orange wine sauce accompanied with mashed potatoes. Mushroom cream sauce and grilled asparagus.
Bone in rib eye cooked on the grill, topped with chimichurri and served with mashed potatoes.
16oz t-bone coocked on the grillwith a mushroom and onion sauce, served with mashed potatos.
Range grown filet mignon cooked on the grill, topped with red onion wine sauce, served with spinach mashed potato.
half slab range grown flap meat stuffed with chimichurri; served with roasted sweet potatoes; ideal for two.
Half slab Argentinian style filet mignon, stuffed with ham and chimichurri, served with portobello mushroom marsala. Ideal for two.
Prime steak stuffed with spinach, mar de plata cheese, white wine sauce served in a garlic Argentine style potatoes.
10oz filet mignon cooked on the grill topped with red onion Marsala sauce, served with mashed potatoes.
Sirloin cooked on the grill, served with vesuvio potatoes.
Strip steak cooked on the grill, served with vesuvio potato.
Rib eye cooked on the grill, served with vesuvio potato.
12oz grilled pork chop topped with shitake mushroom, Marsala wine sauce, accompanied by sauteed vegetables.