TANGO SUR GRILL

We are pleased to present delicacies from the Argentina. Argentinian food is both diverse and distinctive. Every corner of Argentina offers a vast array of culinary delights and has been influenced by many different cultures, including Mediterranean, Italian and Spanish.

TANGO SUR GRILL

We are pleased to present delicacies from Argentina. Argentinian cuisine is rich, diverse, and deeply rooted in tradition. Influenced by Mediterranean, Italian, and Spanish cultures, our dishes tell stories of heritage, family, and flavor.Food in Argentina is more than nourishment — it's a celebration. From lively Sunday lunches featuring asado, to handmade pasta dishes passed down through generations, our menu brings the essence of Argentina to life.Asado, the iconic Argentine barbecue, is at the heart of what we do. Our parrilla (grill) brings smoky flavor to everything from flank-cut ribs and pork chorizo to mollejas (sweetbreads) and chinchulines (chitterlings). All of it is best enjoyed with our housemade chimichurri — no chili, just herbs, garlic, and tradition.Argentina is also the birthplace of tango — music full of rhythm and soul. Just like our food, it brings people together.We invite you to savor the tastes of our homeland.

You can order take-out at either location by calling Tango Sur at (773)477-5466 or at Bodega Sur (773)904-8656.
El Mercado is open during normal hours . (773)477-5020.We are committed to the health and well being of our staff, guests and our community and understand that some sacrifices need to be made in order to ensure that our industry and community thrives. We will keep you updated on our operations. Please be well and take care of each other.

Empanadas

Argentine turnovers. 1 per order. option of
beef, chicken, sweet beef, eggplant&cheese,
corn, ham&cheese, or spinach&cheese

$5

Lengua a la Vinagreta

poached beef tongue marinated with vinegar,
garlic, and pepper. served cold

$19

Provoleta

Argentine provolone cheese roasted with olive
oil and roasted red pepper.

$16

Berenjena en Escabeche

sliced eggplant marinated in vinegar,
garlic, and olive oil, served cold.

$19

Antipasto

Argentine white cheese, salami, prociutto,
olives, and mortadella

$17

Ensalada Rusa

russian salad; poached chicken breast,
potatoes, carrots, and peas seasoned and
tossed with mayonnaise

$16

Jamon Crudo con Melon

prosciutto served with melon

$16

Matambre

Argentine Specialty- veal rolled and cooked
with vegetables. served cold

$17

Jamon Crudo/Palmito y Salsa Golf

prosciutto served with hearts of palm,
accompanied with argentine golf sauce

$17

Tortilla de Papa

argentine special tortilla made with potatoes,
onion, and eggs.

$18

Asado de Tira*

short ribs cooked on the grill served with salad and
vesuvio potatoes

$45

Entraña*

16oz outer skirt cooked on the grill. served with salad
and vesuvio potatoes

$50

Medio Pollo al Limon

grilled half chicken marinated with white wine lemon
sauce. served with salad and vesuvio potatoes.

$36

Pechuga de Pol lo

grilled chicken breast accompanied with vegetables.
served with chimichurri

$33

Churrasco*

16oz sirloin steak cooked on the grill served with
salad and vesuvio potatoes

$48

Parillada para Dos*

Mixed grill made for 2 people. grilled short ribs, flap
meat, sausage, beef sweetbreads, and black
sausage.

$67

Lomo Relleno*

32oz half slab Argentine style filet mignon stuffed
with ham and chimichurri; served with a portabella
mushrooms wine reduction , ideal for 2.

$67

Milanesa a la Napolitana

breaded beef topped with baked ham, mozzarella, and tomato sauce.

$30

Milanesa a Caballo*

breaded beef or chicken topped with two fried eggs.

$30

Suprema a la Napol i tana

chicken breast breaded and topped with baked ham, mozzarella, and tomato sauce.

$30

PASTAS

WITH CHOICE OF ARGENTINE TOMATO SAUCE OR
WHITE WINE CREAM SAUCE

Tallar ines
Fettucine
27
Ravioles
Choice of beef or spinach ravioli
27
Ñoqui
potato dumplings
27
Canelone
with spinach and cheese or meat filling
27
* * Con Pollo o Estofado
add beef stew in tomato sauce or grilled chicken
8

ENSALADAS

Ensalada Paisana

Home made fresh mozzarella sauteed with spinach,
roasted red pepper, garlic, and olive oil.

$18

Ensalada Tango Sur

green leaf lettuce, tomatoes, and onions served with
vinaigrette

$15

Ensalada Tango Sur

green leaf lettuce, tomatoes, and onions served with
vinaigrette

$15

EXTRAS

Chorizo
2 argentine house made sausages
14Mollejas
beef sweetbreads
15
Morcilla
black sausage
10
Chinchulin
tripe
13
Papas Fritas
french fries
10
Camote
sweet potatoes
12
Papa Vesuvio
vesuvio potatoes
11Pure de Papa
mashed potatoes
11Pure de Espinaca
spinach mashed potatoes
13Vegetales Saltados
sauteed vegetables
13Esparragos a la Parilla
grilled asparagus
15

BERENJENA

Oven baked eggplant layered with spinach, provolone,
parmesan cheese, and ricotta, topped
with a tomato creamsauce.

$28

mezcla del mar

Mix of mussels, calamari, crab meat, and octopus in
a chopped salad arugula seasoned
with garlic and olive oil.

$28

Camarones saltados

sauteed shrimp in a white wine
sauce with spinach and mushrooms

$28

Filet - Kabob

Filet mignon on a skewer with smoked bacon, charred to
perfection with roasted red pepper and onion and served
on a mild-spicy soy sauce.

$39

Pez

Baked Norwegian salmon sauteed in your choice of orange
wine sauce accompanied with mashed potatoes or in
mushroom cream sauce and grilled asparagus

$39

Pork Chop*

12oz grilled pork chop topped with a shiitake
mushroom masala wine cream sauce
accompanied with sauteed vegetables.

$43

Costeleta*

16oz Bone-in ribeye cooked on the grill topped with
chimichurri served with mashed potatoes

$59

T-Bone Steak*

16oz t-bone cooked on the grill with a mushroom
and onion sauce, served with mashed potatoes

$55

Bife Vesuvio*

16oz Prime strip steak stuffed with spinach,
Mar del Plata cheese, and garlic in a white wine sauce,
served with vesuvio potatoes

$55

Picanha*

12 oz Traditional cut from Brazil, top sirloin grilled,
served with mashed sweet potatoes

$48

El Filet*

free range filet mignon cooked on the grill, topped with
red onion masala wine sauce, served with spinach
mashed potatoes.

16oz - $62 10oz - $48

Vacio*

Traditional cut from Argentina- 16oz flap meat;
cooked on the grill served with roasted sweet potato
wedges in acaper-white wine vesuvio sauce.

$48

Bife Angosto*

16oz Grilled strip steak cooked on the grill
served with vesuvio potatoes.

$15

Bife Ancho*

16oz Rib-eye cooked on the grill
served with vesuvio potatoes.

$15